Track Description
The track focuses on methodologies and
technologies Liquid Food Processing including Modeling & Simulation based approaches. Researcher
are invited to submit
original articles on the following topics (additional topics related to liquid food processing
are also welcome):
- Environmental assessment of Food
processes
- Life Cycle Assessment of
agriculture production, food processing an packaging
- Evaluation of sustainability in
food transport
- Environment impact of food
waste and novel methodologies to reduce its impact
- Economical evaluation of food processes
- Modelling of economic saving
associated to new food processing and packaging
- Economical assessment of new
food formulation
- Economical evaluation of active
and intelligent packaging applied in the food sector
- Social aspect of food processes and
nutrition
- Modelling of food demand and
distribution around the world
- Simulation of nutrition models
able to satisfy the population request
- Reduction of food waste along
the whole food supply chain
I3M 2020 Scientific Sponsors
I3M 2020 Industrial Sponsors